The chemical formula of Sucralose, which is found in Splenda and Equal, is C12H19Cl3O8. It has little to no effect on respiration as it is closely related to sugar and does not contain Aspartame.
Yes, because it is a brand name.
Splenda is an artificial sweetener.
Splenda is a sugar-substitute, and it is not real sugar, technically speaking. While both types of sweetners will eventually have the same effect and almost identical tastes, the artificial sweetner (splenda) will have significantly less calories in it.
Saccharin has a molecular formula of C7H5NO3S. Splenda has the chemical formula of C12H19Cl3O8. It is also called sucralose. Aspartame has the chemical formula of C14H18N2O5.
No Splenda is not a reducing sugar.
Splenda was created in 1999.
Splenda is not gluten free.
Splenda
No Splenda is not a reducing sugar.
One would use the product Splenda for sweetening one's tea or coffee without having the negative side effects of normal sugar. Splenda is a sweetener without calories.
Crystal Light is sweetened by sucralose, which is sold commercially under the brand name Splenda.