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The chemical composition of cooking oil will vary as the type of oil. Each has its own chemical characteristics. These oils are, in general, complex organic molecules. Chemistry even has a name for the branch of the science that treats them. It's called oleochemistry. If one really wants to dig deep, it might be cool to start with Wikipedia.
The chemical composition of vegetable oil can vary depending entirely on what blend of fatty acids it is made from.
Canola Oil, for example made from rapeseed, is the formula is
C3H5O6C(CnH(2n+x))3
where,
n = 15, 17, 19 or 21 x= plus or minus 1. -3, or -5
There are many distinct kinds of vegetable oil and many distinct compounds in most of them, but the general chemical character of vegetable oils is that they are esters of glycerin with fatty acids, which may or may not be unsaturated.
Most cooking oils are made from vegetable oils of soybean, corn, peanuts, sunflower seed, rapeseed (canola), or a combination of these oils. Olive oil is almost never combined and is usually considered the best pure vegetable cooking oil.
Vegetable oils are mixtures not only one compound; now are known more than hundred vegetable oils, each with a specific composition.
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What is the chemical formula and chemical name of cooking oil?
The chemical formula for cooking oil is typically C55H98O6, as it is a mixture of triglycerides. The common chemical name for cooking oil is vegetable oil or lipid oil.
Why cooking an egg is called chemical change?
During cooking the chemical composition of eggs is changed.
What indicates a chemical change happens while cooking?
The chemical composition of foods is changed during cooking.
What is the chemical composition of cooking vessels?
Cooking vessels are made from stainless steel, aluminium, ceramics or glass.
How is cooking sausage a chemical change?
Cooking sausage is a chemical change because the heat from cooking causes chemical reactions to occur in the sausage. These chemical reactions change the composition of the sausage, leading to the browning of the meat, alteration of flavors, and changes in texture.
What happens to raspberries and the chemicals when cooked?
Cooking modify the chemical composition of materials.
Why is an egg called an egg?
During cooking the chemical composition of eggs is changed.
Why mustard oil is liquid in room temperature?
This depends on the chemical composition of the oil.
Is making making crisps from cooking oil potatoes a chemical reaction?
Yes, it is a chemical reaction.
Scientific name of vegeteable oil?
Cooking oils are mixtures of fatty acids; a general scientific name or a single formula doesn't exist. Now are used more than 100 cooking oils, each with his specific composition.
What products are used when refining cooking oil?
a cooking oil machine. my mom purified cooking oil before and you can buy them @ hardware stores usually for around 50.00. but strainers and certain cleansers could work too. :D idle34pizzaz
Water vapor and vegetable oil are examples of fluids which are defined as what?
Chemical Composition
