Paprika is a spice made from ground, dried fruits of Capsicum annuum, either bell pepper or chili pepper varieties or mixtures thereof.
"Dinikdik na tuyong sili"
haha!
Tagalog translation of PAPRIKA: siling pampalasa
Tagalog word of paprika: pampalasang gawa sa pimyento
No, champoy is not the Tagalog term for mangosteen fruit. Champoy is the sweet- salty- sourish dried plum while mangosteen is the purple fruit which is sweet, tangy, fibrous and juicy.
Regular paprika. They are both made from sweet red peppers.
Regular paprika. They are both made from sweet red peppers.
"Panghimagas" is a Filipino term that refers to desserts or sweet dishes served after a meal. It is the Tagalog word for "dessert" or "something sweet."
I would say smoked paprika, but if you can't find that, go with something that works for your taste buds. If you like sweet use paprika with a sweet note, if you like hot, use paprika with a kick to it. Just make sure it's fresh.
The Tagalog term for "term" is "tuntun".
The Tagalog term for administration is "pamahalaan."
Tagalog term for lag:pagka-atraso
The Tagalog term for "clue" is "tanda."
Tagalog term of clue: palatandaan