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The tenderloin of beef tapers at one end. From the main part of the tenderloin, one gets filet mignon, but as the cut tapers down the tenderloin is too small to get nice steaks from (even though it is the same tender, relatively lean cut of beef). Typically this piece is cut into "tips" which are used in stews, stir fries, brochettes or various other applications. Like the filets, the cut takes well to quick, dry heat methods of cooking (grilling, broiling, and sautees).
It is also known as Flap Steak or Flap Meat. This cut comes From the loin of the beef from a smaller muscle that is frequently further processed into marinated steaks or fajita strips.
Here is a link to a chart that shows cuts of beef:
http://en.wikipedia.org/wiki/File:Beef_cuts.svg
steak that is tenderloined to perfection with goozing ushing blood form the soo tender meat and it tastles delicious . i cant get ovwr the red meat . omg
If you are looking for a good beef tenderloin recipe you should try foodnetwork website. They have wonderful beef tenderloin recipes from classic style to modern style.
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What is sirloin?
sirloin is a choice cut of b...
Is there a difference between sirloin and sirloin steak?
No
How many calories are in a cooked sirloin?
There are about 207 calories in 3oz of cooked sirloin.
How do you spell sirloin?
That is the correct spelling of "sirloin" (a cut of beef steak).
When was To Sirloin with Love created?
To Sirloin with Love was created on 2009-09-13.
What is the difference between sirloin and top sirloin?
The only difference is the location on the animal. On a cow for example, the top sirloin is a slightly higher cut on the beast than the bottom sirloin. The generic term "sirloin" is another sirloin cut that is just above the tenderloin. No one sirloin is better than the other, however, the top sirloin is slightly more tender, as it is located in an area where the muscle is not given any exposure and thus the meat is slightly more tender then, say, the shank (legs). Most people think "top" sirloin means its of better quality, but this is a myth. It all depends on how you cook the meat, and how tender you desire the meat to be. For the most tender cut from the sirloin section, choose the top sirloin. For the most tender cut on the whole animal, choose tenderloin (for obvious reasons.)
How many syllables does sirloin have?
The word "sirloin" has two syllables: sir-loin.
Is filet mignon the same as top sirloin?
No, filet mignon comes from the tenderloin part of the cow, known for being very tender. Top sirloin is from the sirloin area and is leaner and less tender compared to filet mignon.
How do you use sirloin in a sentence?
He enjoyed several different kinds of steaks, but the sirloin was his favorite. Beef cut from the sirloin is usually aged for up to two weeks to make it more tender and flavorful.
Is sirloin pork?
No it is beef.
What animal is sirloin?
Cow
What is sirloin steak?
Cow
