"Pomodoro" is the Italian word for "tomato". The basic ingredients in pomodoro sauce are tomatoes, garlic, olive oil, basil leaves, and salt, which makes a sweet and mellow sauce. This is the recipe most restaurants use.
If you add red pepper flakes to pomodoro sauce, you'll have the spicy sauce known as Fra Diavolo (Italian for "brother devil").
Only if it's kosher.
Pasta Pomodoro is a combination of tomatoes and garlic; it is made in to a sauce by cooking down the tomatoes but not making a thick sauce with it. The garlic is added and it is allows to simmer. It can be used with chicken, pork and other meats or served with bread and cheese.
Pacchetti di Pollo con Mozzarella e Salsa di Pomodoro
Pomodoro is an example of an Italian sauce whose spelling begins with the letter "p. " The masculine singular noun translates as "tomato" in English. The pronunciation will be "PO-mo-DO-ro" in Italian.
Arnoldo Pomodoro has written: 'Arnaldo Pomodoro, 15 sculptures, 1960-1980' -- subject- s -: Exhibitions
Giò Pomodoro was born on 1930-11-17.
Giò Pomodoro died on 2002-12-21.
Pasta Pomodoro - restaurant - was created in 1994.
Salsa di pomodoro is an Italian equivalent of the English phrase "tomato sauce." The feminine singular noun, possessive preposition, and masculine singular noun translate lilterally into English as "sauce of tomato." The pronunciation will be "SAL-sa dee PO-mo-DO-ro" in Italian.
The plural is pomodori.
it means "tomato" in italian.
The italian word for tomato is Pomodoro