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What is the pH of sour cream?
The pH of sour cream typically ranges from 4.4 to 4.9, making it slightly acidic.
What is the pH level of cream of tartar?
Cream of tartar is acidic with a pH level around 3.0-3.5.
What is the pH level of cream?
The pH level of cream typically ranges from 6.1 to 6.4, making it slightly acidic.
How do you substitute sour cream for cream cheese?
Yes, you can substitute sour cream for cream cheese. For 1 cup of cream cheese substitute 1 cup of sour cream, but watch the moisture level. Sour cream has more moisture so you may want to cut back on liquid ingredients such as oil or buttermilk.
Is sour cream the same as soured cream?
Nope. Sour cream has to do with One certain ingredient and Sour ice cream is like sour milk but the sour in the ice cream is the milk:)
Can you substitute sour cream for heavy cream in a spinach gratin?
No. Sour cream and heavy cream have different functions, and produce different flavors. If you don't have sour cream or heavy cream handy, find a cheesecake recipe that doesn't call for them.
PH level of a lemon?
The pH level of a lemon is around 2 to 2.5, making it acidic. The acidity of lemons is due to the presence of citric acid, which gives them their sour taste.
Is soy sour cream as healthful as dairy sour cream?
no
Is sour cream a colloid?
Sour cream is a colloidal suspension.
Is heavy sour cream the same as sour cream?
No Sour gream and heavy cream are two different items.
Can you sub sour cream for light cream?
yes i guess why not both are cream. one is sour cream and the other is light sour cream it might taste different but its the same thing.but i think sour cream is better because it has more taste
Is cabots sour cream gluten free?
There is no gluten in sour cream.
