What fruits or vegetables are rich in peroxidase?
Peroxidase is found in various organisms such as plants, animals, and microorganisms. In humans, peroxidase is present in tissues like the thyroid gland and the intestines. In plants, peroxidase is found in cells, particularly in the roots, stems, and leaves.
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Catalase is an enzyme that specifically breaks down hydrogen peroxide into water and oxygen, while peroxidase is a group of enzymes that catalyze the oxidation of a substrate by hydrogen peroxide. Catalase is highly specific for hydrogen peroxide, while peroxidase enzymes are more versatile in the types of reactions they can catalyze using hydrogen peroxide as a substrate.
Asril Darussamin has written: 'Reactions of horseradish peroxidase with the isothiocyanates of horseradish oil' -- subject(s): Peroxidase, Horse-radish
Peroxidase
cabbage
1. Thyroid Peroxidase
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It is an enzyme that breaks down Hydrogen Peroxide.
It is an enzyme that breaks down Hydrogen Peroxide.
Peroxidase in plants helps in the breakdown of hydrogen peroxide, a harmful byproduct of metabolism, into water and oxygen, which are less damaging to plant cells. It also plays a role in the defense against pathogens by producing toxic compounds that are harmful to them. Additionally, peroxidase is involved in the lignification process, which strengthens cell walls in plants.