The recommended cooking temperature for medium burgers is 160F (71C).
The recommended cooking temperature for medium ground beef is 160F (71C).
The ideal temperature for cooking a medium steak is around 135-145F (57-63C).
Medium heat when cooking is typically considered to be around 350-375 degrees Fahrenheit.
Medium high temperature when cooking is typically around 375-400 degrees Fahrenheit.
Medium low temperature when cooking is typically around 300-325 degrees Fahrenheit.
Medium heat for cooking is typically considered to be in the range of 300-375 degrees Fahrenheit.
Medium high heat for cooking is typically considered to be around 375-400 degrees Fahrenheit.
A medium-low cooking temperature range is typically between 250-325 degrees Fahrenheit.
The recommended internal temperature for cooking a medium well steak is 150-155F (65-68C).
The recommended internal cooking temperatures for beef are 145F for medium rare, 160F for medium, and 170F for well done.
The recommended temperature setting for cooking on medium low heat is around 250-275 degrees Fahrenheit.