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fermentation
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∙ 12y ago
Wiki User
∙ 7y agoFermentation
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What gas is produced when yeast respire anaerobically?
When yeast respires anaerobically it takes glucose (C6H12O6) and breaks it into ethanol, a small amount of energy, and two molecules of carbon dioxide gas (2CO2).
How do you make alchole?
yeast produce ethanol(alchohol) as they anaerobically respire
Does yeast respire anaerobically and what is the method?
yes it does respire anaerobically it goes under the process of fermentation EQUATION GLUCOSE= CARBON DIOXIDE+ SMALL AMOUNT OF ENERGY+ ETHANOL yes (It go's under fermentation- Alayna Nikole)
How do you define the yeast.?
Yeast is micro organism (fungus)often grows on food and feeds on it.You often have heard of it under the topic of respiration that it can respire aerobically and anaerobically and produces alcohol when respiring anaerobically known as alcoholic fermentation.
Do members of Homo sapiens anaerobically respire?
no
Names of some plants which respire anaerobically?
Some examples of plants that can respire anaerobically include rice plants, mangrove trees, and water lilies. These plants have adaptations to survive in waterlogged or flooded environments where oxygen availability is limited.
Why does yeast need to respire anaerobically?
in about 20-30 min.
Yeast respires anaerobically. what is the name of this process in yeast?
Fermentation is the process by which yeast respires anaerobically to produce energy in the form of ATP and fermentation byproducts such as ethanol and carbon dioxide.
Can seed survive in vacuum condition?
Yes, some seeds are capable of surviving in vacuum conditions for a period of time due to their ability to enter a state of dormancy. This adaptation allows them to withstand extreme environments until more favorable conditions are present for germination. However, prolonged exposure to vacuum conditions can lead to deterioration or reduced viability of seeds over time.
What are some examples of anaerobic respiration and why are they important?
Examples of anaerobic respiration include fermentation in yeast and lactic acid fermentation in muscles. These processes are important because they allow cells to continue generating ATP (energy) when oxygen is limited or unavailable. Anaerobic respiration is a crucial pathway for organisms to maintain cellular functions in environments with low oxygen levels.
What happens when yeast respires anaerobically?
Nothing
Does hepatitis a respire anaerobically or aerobically?
Hepatitis A does not respire as it is a virus that infects the liver and does not have cellular respiration.
