Cumin seeds are also known as 'Jeera' in Hindi.
Cumin seeds are also known as 'Jeera' in Hindi.
Cumin = Jeera seeds (used in seasoning/tempering while cooking)
Jeera
jeera
kala zeera
Black cumin is called "ΰ€ΰ€Ύΰ€²ΰ€Ύ ΰ€ΰ₯ΰ€°ΰ€Ύ" (kala jeera) in Hindi. It is a common spice used in Indian cooking and has several health benefits.
The Hindi word for cumin seed is "ΰ€ΰ₯ΰ€°ΰ€Ύ" (jeera).
Cumin is cheeragam/jeeragam in Tamil - jeera in Hindi
cumin seedsANS : Jira, Jeera, Zira or Safaid Jeera or ZeeraThe answer given previously is wrong as the the question was for Black cumin Seeds, which is totally different from Cumin seeds, anyway Black Cumin seeds amongst other translations is called "Kalonji". It is popularly used on top of fresh baked Naan bread.To borrow from Wikipedia "it is also variously known as 'karum cheerakam' in Tamil, kalonji (Hindiकलौंजी kalauṃjī or कलोंजी kaloṃjī), ketzakh Hebrew_languageקצח), chernushka (Russian_language), çörek otu (Turkish_language), habbat al-barakah (Arabic_languageحبه البركة ḥabbat al-barakah "seed of blessing") or siyah daneh (Persian_languageسیاه‌دانه siyâh dâne) or كلونجى in urdu. "Karim Jeerakam" in Malayalam.
Copper is known as "phool" in Hindi.
Cloves are known as "laung" in Hindi.