Crisco lists it's ingredients as hydrogenated cottonseed and soybean oils, mono- and diglycerides.
Check out the wiki site http://en.wikipedia.org/wiki/Crisco for the whole story on how it was first invented by proctor and gamble as a cheaper substitute to animal fats for making candles. It was the first all vegetable oil shortening but it was intended for making candles. When electricity became widely available the demand for candles was reduced and that's when they decided to sell it as shortening... to eat.
Crisco is a shortening made of vegetable oil, used for frying foods and baking. Crisco's ingredients consists of soybean oil, hydrogenated palm oil, partially hydrogenated soybean ad palm oils, mono and diglycerides, natural and artificial flavor, citrus acid and beta carotene for color.
Crisco is a shortening made of vegetable oil, used for frying foods and baking. Crisco's ingredients consists of soybean oil, hydrogenated palm oil, partially hydrogenated soybean ad palm oils, mono and diglycerides, natural and artificial flavor, citrus acid and beta carotene for color.
hope this helps!
Yes, solid Crisco can be used. Not Crisco oil.
A specially modified diesel can run on Crisco.
Butter is more natural than Crisco is.
No, Crisco is made with vegitable fat but you can buy butter flavored Crisco.
As long as the can of Crisco is less dense than water it can
1 stick of Crisco equals 1 cup.
The melting point of Crisco is approximately 117 degrees Fahrenheit.
1lb crisco equals 1 lb lard
Yes, melted and cooled Crisco can be used in place of vegetable oil.
You can use butter or margarine as a substitute for Crisco shortening in this recipe.
Crisco was formally introduced in June 1911 as crystallized cottonseed oil. They wanted the name of the company to be "Cryst" but due to religious views the company name was changed to Crisco. It was not until 1960 when the company Crisco first introduced vegetable oil to the world.
with crisco.