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Anise is an herb that tastes like licorice. You can substitute fennel seeds for the same flavor when cooking; some cookbooks also say you can use "anise-like" herbs such as dill, basil, tarragon, marjoram or angelica.
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Is there a herb that starts with the letter a?
Anise.
Herb in the parsley family that starts with a?
Anise
What is the phrase 'dill weed' when translated from English to Telugu?
Dill is called Shatapushpamu, I believe, in Telugu... It is a herb that tastes a bit like Saunf, or Anise!!
Anist What Is Its Use?
I think you may mean Anise - which is an herb known for it's licorice-like flavors. You can find it in everything from sausage to pastry to liquors like Absinthe or Jagemeister.
Which herb is the most widely used in Spain?
Anise, saffron, mint, cumin, poppy and datura
What are the ingredients in absinthe alcohol?
In absinthe alcohol there are three herbs always present which are, wormwood, anise & fennel but not limited to only these three there. When making the absinthe alcohol to add taste they use other herb's like: calamus, star anise, hyssop & coriander.
What plant does anise come from?
Anise comes from the herbaceous plant Pimpinella anisum, which is native to the eastern Mediterranean region and Southwest Asia. The plant produces seeds that are used as a spice in cooking and flavoring in various dishes.
What is a nine letter herb starting with S?
Safflower, Sassafras, Spearmint, Spikenard, Star anise
What is the licorice-tasting herb whose flower resembles queen anne's lace?
The flower of the anise plant resembles Queen Anne's Lace.
What is the difference between fennel and anise?
Fennel and anise are two different plants with similar flavors but distinct characteristics. Fennel is a bulbous vegetable with a mild licorice flavor, while anise is an herb with a stronger licorice taste. They are often used interchangeably in cooking, but fennel is more commonly used as a vegetable, while anise is used primarily for its seeds in cooking and baking.
Can you substitute anise with aniseed in a recipe?
Peppernut cookies which are made mostly by the women of the mennonite religion. They are so good and store a very long time. ---------------------------------------------------------------------- It is often cooked as a vegetable (fennel), the leaves can be used to flavor soups. Anise has a mild licorice-like taste. The seeds often flavor Italian sausage. Anise seed (herb [not fennel])is often used to flavor breads, cakes and cookies. Anise seed extract is used to flavor cookies, frosting and candies. Anise seed has a stronger licorice flavor. Licorice root, anise (fennel), anise seed, and star anise are four different plants that all contain varying amounts of anethol, the pungent flavor associated with them. Other herbs contain it in varying but much lesser amounts.
What can you substitute for anise when baking?
Fennel seed, or star anise, but you need to grind the star anise. You want something that tastes like licorice. The Star Anise is kind of expensive, it comes like 12 in a bottle, for six dollars; they look like stars. There are also liqueurs that taste like licorice, such as Pernod.
