My mother and I have canned meat for years. It is wonderful! You just put the cubed meat in your jars, add water and salt (about a teaspoon per quart). Leave enough headspace when you put the lids on. Then pressure can for 90 minutes at 10 pounds pressure for quarts and 75 minutes at 10 pounds pressure for pints.
The Fagor pressure cooker does come with a recipe booklet. It includes recipes for Swordfish Teriyaki, Cranberry Turkey, Seafood Gumbo, Grouper New Orleans, and Autumn Stew, among many others.
Typically, you would add 1 to 2 cups of water to a pressure cooker, depending on the cooking time and recipe requirements. It's important to refer to the specific instructions provided for your pressure cooker model to ensure proper water levels for safe and efficient cooking.
want a canning recipes for tomatoes salsa
One can find a recipe for beef stew in the cookbook that one received when the slow cooker was purchased. The Martha Stewart website also has a recipe for slow cooker beef stew.
Just about every recipe website on the web will have slow cooker recipes. Some good recipe websites to check out are allrecipes.com and cookinglight.com. You will find well over 100 slow cooker recipes between those two sites alone.
Find a ceramic container which will fit in the pressure cooker. Cut up 1 bramley apple and put the slices in the ceramic container with one ounce of sugar and some mixed spice. Mix 4 ounces of plain flour, 2 ounces of sugar and 2 ounces of margarine and put these on top of the apple. Put a trivet and half an inch of water in the pressure cooker. Cover the ceramic container so the top of the pressure cooker lid doesn't drip into the crumble. Put the pressure cooker lid on. Bring up to high pressure for 45 minutes. Turn off heat, allow to cool slowly to release pressure. Serves one or two people
This is easy to do. Find a recipe for canning and follow it. You can can any vegetable. Use this link below for more info on canning.
You use an egg cooker poacher to poach eggs. A good cooker will do all of the work. The most common recipe would be eggs benedict.
http://allrecipes.com/Recipe/Slow-Cooker-Beef-Stew-I/Detail.aspx has a detailed and well explained slow cooker beef stew recipe. It is neatly organized which makes it very easy to follow. The best part is that it gives you the calorie count, the total fat and the cholesteral of what you're eating.
You can find a slow cooker recipe for Italian Beef online at websites such as All Recipes and Southern Food. You can also locate a recipe by purchasing a Crock-Pot cooking book at your local Barnes & Noble.
Food in Jars is my go to website for canning recipes. I would recommend her Tomato jam recipe - I can't live without it now! Her corn salsa recipe is also especially good.
Not usually, because the slow cooker cooks for so long to begin with.