Mutton biryani is a famous dish in India.
Mutton tastes spicy and tasty after cooked. Mutton can be cooked in several different ways and each dish has its own taste. In general mutton curry tastes spicy and hot
A traditional mutton dish simmered with vegetables would be Irish Stew, which is made all over the British Isles and served under different names.
dhansak
Biryani to most people is considered as an Indian curry which is incorrect, it is a rice based dish made with spices, usually Basmati Rice, chicken, mutton, fish or vegetables.
Nigerien cuisine uses mostly mutton, homemade yogurt, millet etc.. Tukasu is probably the most famous / popular dish there (mutton, dates and tomatoes).
It is an Irish dish consisting of pork sausages, rashers, potatoes and barley.
It is called mutton.
Leinster
its not fair city is an Irish soap opera based in irelands city witch is dublin
Mutton is called 'mutton' in New Zealand. The Maori transliteration of mutton is 'matene'.
In a way that involves a long, slow cooking process, since mutton tends to be chewy if cooked quickly. Stewing mutton over a long time in the oven, in a wine-based sauce should work quite well - the acidity of the wine should be enough to break down some of the fibrous parts of the mutton, resulting in a tender stew.