bacon and sausages
the main ingredient is sausages
meat sausages
Hormel makes sausages
While animal intestines used to be used as casings for all sausages, most modern sausages, including cocktail sausages, have no skin. They are stuffed into an artificial casing which is removed after cooking and before packaging for market.
You cannot make humans using physical ingredients.
Traditionally the intestines are used as sausage skins. However it is mostly synthetic skin used these days.
There is no standard collective noun for sausages, in which case a noun suitable for the situation can be used, for example:a string of sausagesa pan of sausagesa sauce of sausages
nothin
flour and eggs
Oil in salmon is good for the brain, while fat in sausages, make your tummy flabby, which by all means, be your goal.
Sausages contain energy in the form of calories derived from their protein, fat, and carbohydrate content. The exact amount of energy in sausages can vary depending on how they are prepared and their ingredients. A typical cooked pork sausage, for example, may have around 250-300 calories.