it cooks and if left long enough in the oven it burns. only if the oven is on.
It melts
It gets really cold.
Chemical change
Homemade strawberry preserves are created by cleaning your strawberries and layering them in a persevere pan and sprinkling with sugar. Allow the berries to sit overnight in the fridge then turn the oven on lowest setting and place pan in oven and allow sugar to dissolve. Once the sugar is dissolved add lemon juice and turn oven to highest setting and when it starts to boil set timer for 8 minutes. Let cool and then jar the preserves.
It explodes and breaks your oven.
It melts.
A chemical reaction.
it goes soft and soggy
put it in a microwave or an oven and wait to see what happens.
It gets warmer!
Strawberry or cherry delicious and refreshing kool-aid