When Baking soda and vinegar are combined, it makes a fizzing reaction when the Acetic acid in the vinegar reacts with Sodium Bicarbonate (the chemical name for baking soda).
The result is some water, Sodium Acetate and Carbon Dioxide gas (the bubbles).
What actually happens is this: the acetic acid (that's what makes vinegar sour) reacts with sodium bicarbonate (a compound that's in baking soda) to form carbonic acid. It's really a double replacement reaction. Carbonic acid is unstable, and it immediately falls apart into carbon dioxide and water (it's a decomposition reaction). The bubbles you see from the reaction come from the carbon dioxide escaping the solution that is left. Carbon dioxide is heavier than air, so, it flows almost like water when it overflows the container. It is a gas that you exhale (though in small amounts), because it is a product of the reactions that keep your body going.
What's left is a dilute solution of sodium acetate in water.
Chemical reactions:
Acetic Acid: CH3COOH -> CH3COO- + H+
Sodium Bicarbonate: NaHCO3 -> Na+ + HCO3 -
H++ HCO3- -> H2CO3 Carbonic Acid
H2CO3 -> H2O + CO2
It will "explode" in a way that most kids with those materials to hand could tell you about.
When baking soda and vinegar are combined they will weigh less than when they were seperated.
the baking soda will explod!!!!
Not much will happen if you mix baking soda with water. If you mix it with vinegar something will happen. Vinegar is more acidic.
Nothing will happen if baking soda mixed with vinegar gets on one's skin. Both ingredients, individually or combined, are harmless.
When baking soda and vinegar are combined, energy is released (in technical terms, the reaction is exothermic). The telltale sign of this is the fact that the substance/s produced are warm.
Do you mean baking soda? If you do it kinda explodes, or bubbles over
They swim because of the chemical reaction.
Do the experiment and find out yourself :)
baking soda and vinegar put the baking soda in first
If one is working with equal amounts, baking soda might produce more carbon dioxide when mixed with vinegar, because baking powder is already combined with an acidic ingredient.
Baking Soda and Vinegar combinedmake a fizzing reaction when the Acetic acid in the vinegar reacts with Sodium Bicarbonate (baking soda).
carbon dioxide gas