Meat packers, and everyother facility that provided the service of food: packageing, production, slaughter, developement, was the demand by the citizens for cleaner food. This demand arose from ecoli outbreaks and many other deadly diseases being transferred to the financially insecure lower classes, who could barely afford food as it was, because of impure foods. And inpure foods were cheap to make and package because there wasn't the need to clean and process the food before sending it out. Finger nails, insects, hair, blood, and other little nasties were allowed to be sent right to the consumer. Thank the government (for once :) ) for providing the Food and Drug Association.
they were named after an Indian meat packing co.
Roosevelt urged passage of a law to provide federal inspectors in meat-processing plants.
Because of the meat-packing industry in Green Bay.
The Packers were named after meat packers, the whole thing with the cheese is just because of Wisconsin.
Yes in all there meat health inspectors found it and shut them down in Arizona .
meat
No. They got the name packers from a meat packaging company that donated money to them when the NFL was starting.
Curly Lambeau founded the Packers and built his team around the ACME meat packing company he worked for.
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They were a meat packing company turned football team...
pie=) go Greenbay Packers!
The colonial farmers of New England