The Tortilla Espanola, which in English means Tortilla, Spanish Omelets or Spanish Tortilla is a typical Spanish dish consisting of a think egg omelets made with potatoes and fried in olive oil. This is the national dish of Spain you can eat it as a tapa, for breakfast, in a sandwich or for dinner.
The woman eats
Paella, Tapas, Gazpacho, Jamón Serrano, Tortilla Espanola, Crema Catalana,...
Siempre pruebo la comida espanola (tilde, ~, on the 'n' in 'espanola')
Columbus named the Dominican Republic La Espanola. This is because the island reminded him of Spain due to the climate and terrain.
Celebrar el mes de la herencia espanola (tilde, ~, on 'n' in 'espanola')
The Tortilla Espanola is a Spanish omelet. This omelet originated from Carlist General Zumalacarregui who was very hungry and finds himself demanding food at a farmhouse. The owner of the farmhouse had only potatoes and eggs and crushed them together to make a tortilla.
The cast of La vuelta a la tortilla - 2013 includes: Pepa Charro Paqui Montoya Silvia Rey
The cast of Dar la vuelta a la tortilla - 2013 includes: Samuel Gonzalez as Jefe Elio Sils as Empleado
A tortilla star is the rising sun.
La Espanola or Hispaniola was the island in the Caribbean that Columbus discovered in 1492. These are the Spanish names for this island. Today, this Caribbean island consists of the two countries the Dominican Republic and Haiti.
Española means someone or something from Spain.