Wiki User
∙ 11y ago4 cloves
Wiki User
∙ 11y agoAs a general rule you would use one half as much of a ground spice in a dish as opposed to the whole spice. But take care even the reduced amount of a ground spice may color your food a whole lot more than the whole spice would. I have turned gravy green with to much ground rosemary.
half a teaspoon
1 clove of garlic is equivalent to 1 teaspoon of chopped garlic 1 teaspoon of chopped garlic is equivalent to one-half teaspoon of minced garlic. So, one-half teaspoon of (drained) jarred minced garlic is equivalent to a garlic clove. Here are some other useful conversions: 1 garlic bulb = about 10 cloves of garlic. 1 clove of garlic = 1 teaspoon chopped garlic 1 clove of garlic = 1/2 teaspoon of minced garlic 1/8 teaspoon of garlic powder 1/2 teaspoon of garlic flakes 1/4 teaspoon of granulated garlic 1/2 teaspoon of garlic juice
Yes, often.
108 cloves
A whole teaspoon is bigger than a half teaspoon. A whole teaspoon is equivalent to 5 milliliters or approximately 0.17 fluid ounces, while a half teaspoon is half of that amount.
one teaspoon. Half of 11/2 teaspoon = 3/4 teaspoon
1 teaspoon is 2 half teaspoons.
Half teaspoon is 2.5 grams.
One teaspoon is 5 ml. However "one half of one and a half" of anything is 3/4.
Many people prefer cooking with peppercorn instead of ground pepper. One teaspoon of peppercorn is the equivalent to one and a half teaspoons of ground pepper.
A half of anything is always larger than a third of the same thing.