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To make bread and not cake (!), use all the ingredients for making cakes- BUT, use warm water and yeast. The yeast will produce little air bubbles in the dough and cause a chemical reaction within it to turn it to bread. Do not try the yeast with the usual cake mixture, as it will not only ruin your cake, but it will taste disgusting!
Hope this helps :)
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What kind of cake made by proving method?
bread
Do you really need yeast?
It depends on what you are making. If you are baking a cake or making bread, it is essential as yeast makes the cake or bread to rise.
What is the job of making cake and bread?
A baker makes bread and cakes.
Name a food that smells good when cooking?
Cake Cookies Bread Chicken Pie Beef Ribs
What are some popular cooking questions?
Some good questions are....(in my opinion)... What makes bread rise? Answer is Carbon dioxide. What decorations should never mix on a cake? Answer is Fake fruit and real fruit.
Why might you check your baking powder or yeast before beginning to bake bread or a cake?
Baking powder and yeast help in the rising of a bread or cake. If it is expired, then it won't be as "active" and therefore decreasing it's ability to rise which makes for a poor bread or cake.
What cooking method is used for a carrot cake?
Cakes in general and Carrot Cakes in particular are baked in an oven.
What is yeast cake?
well yeast makes bread rise and cake is a dessert known world wide so my guess is it is a kind of cake
What make the smell that the cake gives off and what does yeast have to do with it?
One of the by products of baking things with yeast is that the yeast, along with making the cake or bread rise, makes alchol . . . just enough to smell good along with the natural baking aromas of the cake or bread.
How does leaving out an ingredient affect the baking process?
It makes your cake/ bread flat. By the way, you mean affect.
Is cake a type of bread?
Yes
Is shortcake a quick bread?
No. Muffins, banana bread, pumpkin bread, are examples of a quick bread. A pound cake is a dense cake.
