The cranberry fruit is an epigynous berry that is larger than the leaves of the plant; it is initially white, but turns a deep red when fully ripe. It is edible, with an acidic taste that can overwhelm its sweetness.
Wiki User
∙ 15y agoGenerally greenish or whitish.
About 4 inches high.
they flood the land and the ripe ones float up
A lemon can be used before it is ripe, but it will not have as much juice and be harder to squeeze. The ripeness of a lemon can be judged by its color, and it is ripe when no green tinge remains.
A cranberry should bounce about 4 inches high to indicate that it is ripe and ready to be harvested. Farmers use this method to sort out ripe cranberries from unripe ones during harvesting.
No, pomegranates can also be yellow, green, or purple in color depending on the variety.
Ripe coffee cherries are a bright red color. After picking, the beans are removed from the cherry.
The peach was the perfect size and color, but it was not yet ripe enough,
Cubanelle peppers range color to a pale green/yellow when under ripe to a bright red when fully ripe.
blue. na, jk. seriously, its green. and the place where the banana is grown is reddish pinkish. REALLY!
Um...YELLOW!
the varations of colour on are straberry are red when they are ripe and white and green when not ripe the varations of colour on are straberry are red when they are ripe and white and green when not ripe the varations of colour on are straberry are red when they are ripe and white and green when not ripe