can I use white wine vinegar in a chocolate cake insted of white vinegar
Any white wine vinegar will do. Failing that, try apple cider vinegar.
I'm. Not sure
Yes, depending on how discriminating your tastes are. White vinegar is a highly refined product and is good on fish and chips. White wine vinegar still has the flavour of the wine in it and will add more flavour to the raspberry vinegar. If it's just acidity you're after, white vinegar will be fine.
If you are looking to replace white vinegar, any vinegar can be used but it might change the taste or color of the dressing. If you are looking to eliminate vinegar, lemon or lime juice might do well.
White vinegar
Perhaps. I wouldn't suggest it vineger is nasty. Get some Muinex!
you can use a couple of drops of vinegar
No, balsamic glaze cannot be used in place of white vinegar to make a bouncy egg. The acidity level in balsamic glaze is lower than white vinegar, so it will not have the same effect on the eggshell. Stick to white vinegar for best results.
No. White wine vinegar is white wine that has been aged after its shelf life. Basically, vinegar is spoiled wine.
Ordinary vinegar - or a mixture of white wine and ordinary vinegar.
You can use white vinegar, hydrogen peroxide, or baking soda as alternative options to bleach for cleaning clothes. These items can help to whiten and disinfect clothes without the harshness of bleach.