Yes, but make sure it is dry.
Yes. I just made a stir fry that said to use red wine or vegetable oil and I used champagne, so why can't you use red wine instead of white?
No, because sherry is red and it tastes different, so unless you want your food to change color and taste, don't substitute sherry for white wine.
Sometimes.
No, because moscato is a sweet white wine, and marsala is a dry red wine.
You can use equal parts dry sherry/pale sherry wine; not the cooking wine... the drinking wine. :)
White refers to the color of the wine whereas dry refers to the sugar content of the wine.
Retsina Riesling: Usualy not classified as a dry white wine, but some are. Rose: Can be a dry white wine.
Dry Tortuga is a dry white wine from the Turtle Run Vineyard in Southern Indiana. An excellent recipe that pairs nicely with it would be chicken pot pie. Turkey and salmon would pair nicely as well.
Dry white wine is normally used for savory dishes. Sweet white wine is rarely used in cooking.
Cooking wine is highly seasoned. It's better to avoid cooking wine. However, you don't need to buy an expensive wine to cook with. Pick up a moderately price dry white or dry red wine that you can also drink with the meal!
if you keep the dry white wine in an not damp but cool place it does not expire.