Kielbasa sausage can be substituted with another type of sausage. Almost any sausage will do, including bratwurst, beerwurst, chorizo, Hot Dogs, and sweet Italian sausage.
Kielbasa sausage is simply Polish sausage , word "kielbasa" means sausage in Polish. Polish sausage is usually made of pork with spices and garlic and slowly smoked in the wood smoker.
Kielbasa is a Polish word, meaning 'traditional polish sausage'.
Smoked sausage and kielbasa are basically the same thing ground pork, sometimes a little bit of beef and spices. There are many , many different recipes for smoked sausage ,and kielbasa or polish sausage is just one of them.
keilbasa is a spicy Polish sausage
Kielbasa is polish for sausage.
No, it's a Ukrainian sausage.
Not exactly, but it is very similar.
Kielbasa
Kielbasa is the correct spelling of this type of sausage.
Kielbasa is also one of the most traditional foods served at Polish weddings. Popular varieties include: kabanosy, a thin, air-dried sausage flavoured with caraway seed, originally made of pork. kiełbasa wędzona, polish smoked sausage, used often in soups.
Andouille sausage is spicy and contains more paprika. Andouille is considered to be a Cajun type of sausage that is mostly used in jambalaya and gumbo. Kielbasa is a Polish sausage that can be made of beef or pork that contains a small amount of clove and paprika. It contains a heavy amount of garlic as well.
i find it that the kielbasy is lighter less seasoned and has a thicker casing. the Italian sausage is more for dishes that have stronger flavors.