Seriously, baking soda and vinegar are among the commonest, cheapest substances I can think of. If you don't have them, and can't get them, I see little point in attempting to make an exhaustive list of more esoteric substances on the off chance you might have those lying around.
I can generally tell you that any carbonate and any acid will exhibit the same basic reaction.
ans2. But this experiment may be dangerous. If it were a glass bottle the danger of exploding glass fragments is pretty obvious. Even with plastic bottles, the bottle wall may fracture into sharp edged shards. which locally have done serious damage.
Get ice vinegar salt and prepruser
no
explode
Baking soda vinegar glue paper
No you cannot make toffee without vinegar. I have a dessert and candy restaurant and it is impossible to make toffee without vinegar, unless you want hard dull toffee, trust me on this one.
no it can not it will fizz and explode.
An egg will explode by vinegar. Vinegar will also dissolve an egg shell leaving the egg to not only feel, but also look like rubber.
no-you get diluted vinegar
They explode because of the baking soda and vinegar mixed in and when there together BOOM.
nope its impossible
not unless its in confined space = vinegar tries to break down the particles in soda.
Acid in vinegar reacts with sodium monohydrogencarbonate (baking soda) which is present in mentos.