Total replacements include apple sauce, buttermilk, and ground flax seed. Although many supermarkets will actually carry a vegan egg substitute (also very useful for those who suffer from egg Allergies) that works better than total replacements involving other ingredients in mos recipes.
It won't be brownies anymore if you do that. > Baking soda is not a substitute for eggs in any recipe. They are completely different things with different functions in baking.
honey
no. the brownies would not taste right if you did.
You can use dark rum instead?
No it will taste really bad
Vegetarians and herbivores. Actually vegetarians - who don't eat meat - use and consume animal products such as milk and eggs. Vegans don't. And some vegans don't use leather, either.
NNOOO! way do not do that unless you are an idiot
You can but you are going to have a slightly different texture.
No but some people do not like them like vegans because they feel people should not use animals for anything.
There is no collective noun for 'vegans', in which case, you use a noun that is appropriate for the situation for a group of vegans; how about a crop of vegans.
It would be difficult to make brownies without eggs. If you didn't have chocolate, you could make a blonde brownie or more of a coffee cake with cinnamon. If you don't have butter, you can substitute shortening, oil, or applesauce if you want to go healthier. However, you need eggs to make your brownies raise. You can use egg substitute, such as Egg Beaters, but that is really your only other option.
Instead of chocolate eggs they use real eggs!