Cream cheese is the primary ingredient in any cheesecake. You can substitute, but if you did so it would be less likely to turn out with the texture and flavor of the deliciousness that it should be.
no cheese cake is mainly made of cheese cream
can i pound your cake?
The cheese cake will freeze, however the cream cheese frosting will not.
The historical significance of cream cheese; cream cheese is very important in today's societty. Without cream cheese, would we have Cheese Cake? No, the answer is that we would NOT have cheese cake if it werent for cream cheese. Would the bagel be half as good without cream cheese? It definatly would not. Cream cheese comes in a variety of flavours; from herb and garlic to strawberry cream! Becuase cream cheese is so fattening, it is one of the many reason there are so many overweight and obese people in the world. So, as you can see, cream cheese is a huge part of society. Without cream cheese, cheese cake would nit exist. I personally could not live without cream cheese.
The cake will not get cooked evenly or well so while cutting the cake will fall flat, because of too much liquid content. You can also cook cheese cake without Sour Cream, or you can also cook cheese cake with sour cream without baking.
cream cheese
Sure, you can use cream cheese instead of butter in cake, but be prepared for a denser and more moist texture. The flavor will also be slightly tangier due to the cream cheese. So go ahead, give it a try and see if you like the results!
Carrot and Walnut Cake with Cream Cheese Frosting
no you cant
No
This cake is made with Bologna and Cream Cheese and when done sliced thin and served with crackers.