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Edible portion refers to the amount that can actually be eaten, after trimming and cooking. For example, 1 pound of raw ground beef will not give you one pound of cooked ground beef; some of that weight will be lost in the cooking process as moisture and fat cook out. 1 pound (16 oz) of raw ground beef will yield about 13 oz of cooked ground beef.

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Zechariah Mayert

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βˆ™ 2y ago
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βˆ™ 11y ago

all parts of food are good for your body. too much of anything though is bad

Well not everything in a food is useful for the body. Our body can only digest those things that are useful for the body. Everything else gets "removed".

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βˆ™ 12y ago

Your brain...no I'm joking

it's Nutrients

(plus I'm doing this worksheet about it)

Bad joke.......

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βˆ™ 13y ago

nutrients

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Anonymous

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βˆ™ 4y ago

Hshdkd

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Q: What are the usable parts of food called?
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Usable part of food?

Foods have many usable parts. Some need to have the seeds removed to reach the usable section. Others have vitamins in the skin, and it is preferable to eat the skin as well.


What chemical speeds up the chemical breakdown of food?

A substance that speeds the changing of food into a usable form* is called an enzyme. More generally, in any chemical context, a substance that speeds a reaction without itself being changed is called a catalyst._______________________________________*This changing of food into a usable form is called "digestion".


What are usable portion of foods called?

I think it would be proteins!


The food making process by Which green plants converts the light from the sun into usable chemical energy is called?

photosynthesis


The process of breaking down food into usable materials?

Digestion is the process of breaking down food into usable materials, and is one function of the digestive system. The other function, absorption, makes these materials available to all cells in the body.


Which organisms create all usable food energy on Earthconsumers?

Which organisms create all usable food energy on Earth?consumers


What cell transforms energy in food molecules to usable energy?

mitochondria are the power house of the cell


What converts food into usable energy?

Food is converted into usable energy through a process called cellular respiration. During cellular respiration, glucose from food is broken down in the presence of oxygen to produce ATP (adenosine triphosphate), which is the energy currency of the cell. This process occurs in the mitochondria of cells.


Breakdown of food into usable forms is called?

Digestion. It is the process by which the body breaks down food into nutrients that can be absorbed and used for energy, growth, and repair.


Parts of food the body can use are called what?

cheeseburgers!


What Are the usable portions of food?

I think it would be proteins!


What process is food change into usable forms?

digestion