"Dessert Teas" are teas that are best served for dessert. Usually they have a very clean taste, are sweet, and are good for calming the stomach and cleansing the pallatte. The flovors go well with light desserts, like cakes and tarts. Generally, these include but are not limited to: fruit teas, lemonade teas (half and half), green teas, citrus teas, and red tea.
Perhaps you could take her to a restaurant that offers specialty gourmet dessert teas. There are various places around the country you can go. Or you can order them online.
Twinings produces about 200 different kinds of tea, although all these teas are divided into 6 main groups: Classic teas, Origins teas, Black teas, Green teas, Fresh teas and "Herbal and Fruit" teas.
Bill Teas's birth name is Teas, William Ellis.
Numi tea focuses on organic teas, including pure teas, flavored teas and blends, and herbal teas. A large portion of Numi's teas are organic certified and a significant portion are fair trade certified. In addition to blends, Numi sells some single-origin teas and herbal teas, including teas from China, India, and rooibos from South Africa. Among their pure teas, Numi sells green, black, white, Pu-erh, and one oolong.
The empress hotel in Victoria BC is located on the waterfront in Victoria. The empress hotel is best known for their afternoon teas with amazing dessert and sandwiches along with a large selection of tea for you to enjoy.
Darjeeling Teas are presently available in three main types.Black TeasGreen TeasWhite TeasThe above mentioned types of Darjeeling Teas are manufactured from the three main flushes namely, first flush (Spring teas), second Flush (summer teas) and Autumnal Flush.Other teas out from these types are specially made and are categorised as speciality teas of Darjeeling which include Oolong, sencha, Flower teas, etc.
Capital Teas was created in 2007.
Diuretic teas are those teas which allow the body to release both water and sodium. Some of these teas include: dandelion, yarrow, hawthorn berry, and green tea.
Darjeeling Black Tea are produced in three main flushes.First FlushSecond Flush, andAutumn FlushBlack Teas of Darjeeling belonging to each of these flushes have different characteristics.First Flush Teas also called the Spring teas have a floral note.Second Flush Teas also called Summer teas have Muscatel characteristics.Autumn Flush Teas have a bolder liquor than Second flush teas. they too have muskiness but the array of aromas is less than that of the second flush.
Herbal teas contain no Camellia sinensis leaves at all. Herbal teas flavor comes from a combination of herbs, spices, and many natural flavors. Since they contain no tea leaves, herbal teas are naturally caffeine-free. ... It has characteristics of both green and black teas but is still very much a unique brew.
Ice teas do not have a deposit because they are expensive to manufacture.
Good Earth Teas was created in 1972.