Turkey or chicken sausage has the least fat. Raw sausage has the fewest preservatives. So raw turkey or chicken sausage would be the healthiest.
turkey?
chicken sausage is better because it tastes better.
Butterball turkey smoked sausage and turkey kielbasa does not contain pork or use a pork casing. Both are comprised of turkey and no listing for pork is on the ingredient list.
No, Gerbils are vegetarian.
Very fatty. Watch the turkey closely to make sure it doesn't brown too quickl1
Pork sausage may get a bad rap in our society of all natural, healthy and green eaters, but it's not all bad. Typically pork sausage is higher in fat (around twice as much) than turkey and chicken sausage, but this doesn't mean that you shouldn't eat it. You can check different online websites, where you can find more information about turkey and pork sausages.
All animal-based foods contain some cholesterol, so yes, turkey has cholesterol. The amount is low compared to red meats, though, and depends on the cut; turkey white meat has less cholesterol than turkey dark meat. Since a substantial amount of the cholesterol is contained in the skin and any fatty tissues, the cholesterol you consume in turkey can be reduced if you remove the skin and fat before eating.
It depends on the brand you get some have more than others. The average amount of fat in turkey sausage is 2g-3g. Turkey sausage is healthier than pork.
Breathing is not healthy, but you are going to do it anyway, for as long as you can. Grilled sausage would be an example of a highly fatty and salty food. Enjoy it now and then, in moderation. Eat it heavily as part of your normal diet and your career as a breather will very likely be shortened.
Not really they have issues digesting fats
Kayseri, a city of central Turkey, is famous with its spicy sausages, called sucuk.