By tasting it dummy
strawberrys
yea beo
No, it is not currently possible to genetically modify yourself into an anthropomorphic animal. Genetic modification is complex and limited in its capabilities. Additionally, there are ethical considerations and restrictions on human genetic experimentation.
Most of the food plants we use now are 'genetically modified' in the way of improving the amount of food able to be grown, the disease resistances of the plant, the quality and consistency of the food grown - but then farmers have been doing this type of work for hundreds of years, the scientists have only recently taken up the habit
i have no clue! i need to know as well!
There is a lot of talk about how genetically modified food is needed, but no real evidence that it is needed.
Its normally used for pre made or pre mixed foods such as a tv dinner or ready made meals. Because it has been genetically modifyed it will last longer and wont go 'bad' for some time unlike organic foods. Furthermore, it can be used for animal foods and suppliments in many foods for animals as well.
In the sense that selective breeding can be considered genetic modification, humans have been genetically modifying animals since prehistoric times.
death. Nothing, food that hasn't been genetically modified is natural food. The kind of food people have been eating for thousands of years. Something is more likely to happen to you if you eat genetically modified food.
Corporations, such as Monsanto, Dow, Syngenta, Bayer, and Pioneer (as well as others) genetically modify plants. Usually, the modifications are to cause a crop to be resistant to a specific herbicide, or to produce an insecticide in the crop itself. Farmers grow the GM crops, food companies use the GMO crops in their foods, and the grocery stores sell those foods to the consumers.
No movement to try to prevent the development of genetically modified food technology is known. There are; however, people who choose not to eat food that is known to be genetically modified, due to questions about the health and environmental effects of genetically modifying plants used for food.