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True or false recooking or reheating a TCS abused food prevents food borne illnesses caused by intoxicants?
False. Reheating or recooking a food that has been subjected to time-temperature abuse may kill some bacteria, but it does not remove toxins that may have been produced by pathogens in the food. It is not a reliable way to make the food safe to consume and can still lead to foodborne illnesses caused by intoxicants.
Is it safe to store food containers and utensiles near cleaning chemicals?
no it is no safe to do that for your health
What purpose is served by assuming all food is contaminated?
The general idea behind assuming food to be contaminated is that you will then make the food safe for eating by the appropriate preparation methods. When the food is made safe, the incidence of foodborne illnesses will be reduced.
What purpose is served by assuming all food is potentially contaminated?
The general idea behind assuming food to be contaminated is that you will then make the food safe for eating by the appropriate preparation methods. When the food is made safe, the incidence of foodborne illnesses will be reduced.
What is the safe reheating temperature?
To at least 165ºF
Is sterilite microwave safe?
All of Sterlite food storage items are microwave safe. They are designed to reheat food in the microwave. Use caution when reheating food high in sugar or fat as they can cause damage to microwave safe containers. See microwave manufacturer's instructions for information regarding the use of microwave safe containers in your microwave."
Is it safe to swim in a contaminated river?
no
Will food stored next to microwaves be contaminated?
No, microwave ovens are constructed in such a way that no 'microwaves' can escape the oven, so your food or anything else stored close by are safe.
Why safe water should be used for cooking food?
You wouldn't want to use contaminated water to cook with because it can give you illness or diseases.
Is drinking water from the tap safe and good for drinking?
If the water supply is not contaminated with fluoride then yes it is safe. If it is contaminated it is unsafe especially for pregnant woman and children.
At which temperature should you reheat food?
Food should be reheated until it is piping hot and simmering. It should be re heated to this temperature as it kills any breeding bacteria so your food will not give you food poisoning .If storing meat then reheating make sure it is stored in a cool place until you wish to use it .
What Bacterial Gastroenteritis?
Bacterial gastroenteritis is frequently a result of poor sanitation, the lack of safe drinking water, or contaminated food--conditions that are common in developing nations.
