answersLogoWhite

0


Best Answer

Yes! Corriander is quite common in Thai cooking. Some other common ingredients are shrimp paste, lemon grass, lime, kaffir lime leaves, Coconut milk/cream.

User Avatar

Wiki User

15y ago
This answer is:
User Avatar

Add your answer:

Earn +20 pts
Q: Is cilantro used in tai cooking?
Write your answer...
Submit
Still have questions?
magnify glass
imp
Related questions

Is cilantro a citrus plant?

No, cilantro is not a citrus plant. Cilantro is an herb that is commonly used in cooking, while citrus plants belong to the genus Citrus and include fruits like oranges, lemons, and limes.


Is cilantro a fruit or vegetable?

Cilantro is neither a fruit or a vegetable. It is an herb used for flavoring foods.


What are the release dates for Cooking for Health and Pleasure - 2010 Ross Brandes Cilantro Lemon Chicken 1-13?

Cooking for Health and Pleasure - 2010 Ross Brandes Cilantro Lemon Chicken 1-13 was released on: USA: 14 April 2010


Are weapons used in tai chi?

Yes, weapons are used in tai chi.


Which herb is used to make salsa?

Cilantro


Can parsley be used to replace cilantro in salsa?

There are people who love cilantro and people who hate it; if you don't like the taste of cilantro you are certainly free to use parsley to replace it, in any recipe.


What herbsspices are often used in Mexico?

Cilantro and Cumin.


What are the herbs used in Mexico?

Cilantro is number one.


What dried spices can be used in place of coriander?

Cilantro.


What activities are adults do in china?

Tai Chi/Qi Gong, cooking, family life--art and culture.


What is a good cilantro replacement in Mexican cooking?

There is nothing that truly replaces cilantro in Mexican cuisine, because it adds that traditional flavor profile one is expecting. But, with that said, parsley works the best as a substitute, but the flavor profile of the food will be different.


Is parsley a tree or shrub or a herb?

Parsley is a bright green biennial herb, often used as spice. It is common in Middle Eastern, European, and American cooking. In modern cooking, parsley is used for its leaf in much the same way as coriander (which is also known as Chinese parsley or cilantro), although parsley is perceived to have a milder flavor.