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Oil and vinegar dressing is a suspension because it consists of two immiscible liquids (oil and vinegar) that do not dissolve into each other. The vinegar forms droplets that are dispersed throughout the oil, creating a cloudy appearance.
No, Italian dressing is not a true solution. It is a mixture of oil, vinegar, herbs, and spices that do not dissolve or chemically combine to form a homogeneous solution. The ingredients in Italian dressing remain visibly separate.
Oil and vinegar dressing is a heterogeneous mixture.
Yes, table vinegar is an example of a homogeneous mixture because it is a uniform solution of acetic acid in water.
No. Salad dressing is a heterogeneous mixture of oil, vinegar, and various other ingredients.
Heterogeneous materials can be separated as they are made from separate components. Oil and vinegar salad dressing is an example of heterogeous product.
Salad dressings are heterogeneous mixtures of oil, vinegar, and various other ingredients.
It is a heterogeneous, because it will separate. The proportion of the components is not consistent through out.
Cider vinegar is a homogeneous mixture. This is because it contains a small percentage of water. Pure vinegar is a compound.
yes it never settles it is homogeneous! Vinegar is a solution of water and acetic acid. It is often diluted to a specific acidity (5% is very common)
Salad dressing is a heterogeneous mixture.
Salt (NaCl, sodium chloride) is a compound; vinegar is a mixture, a homogeneous solution of acetic acid in water.