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What is in a good blacken spice for fish?
rock salt
What is a good sauce to put on rice after it is cooked?
! mix of hot sauce , soy sauce, pepper and a dash of salt is delicious!
Besides salt and pepper what is the most commonly used spice?
For me, the best spice after salt and pepper, is GARLIC!
Is adobo sauce a hot spice and if it is what can you use as a substitute for a recipe that calls for adobo sauce?
its a blend of garlic, oregano, and seasonings. I have a goya brand adobo and it has salt, garlic, oregano, black pepper, and turmeric. Hope that can help you.
What else does a low salt diet include besides decreasing the amount of table salt that I consume?
A low salt diet means trying to cut salt out so try to buy the low sodium version of everything like low salt soups and use less marinating sauce to cut it out.
How do you fix bland meatballs that are made already?
You could use a lot of different kinds of spices that you would normally have in a spice cabinet, such as salt, any kind of spice or herb (but smell them first if you normally don't work with them because the smell is usually a lot like the flavor), or any kind of REALLY GOOD SAUCE that you think would be good on them. Just lightly season them, or if you want to use sauce, put the meatballs in a saucepan with the sauce (just enough sauce to cover them about half way) and stir them into the sauce on low heat for about 5 minutes. Or if you don't want to do that, then Cheese is also a very good option. Just sprinkle some cheese on them and melt it on them in the microwave, and when they are done, sprinkle some herbs on them. Hope this helped!
What are substitutions for soy sauce?
You can use worcestershire sauce instead of soy.
What kind of salt is in soy sauce?
Sea salt.
What is the active ingredient in salt substitute?
The active ingredient in most salt substitutes is potassium chloride, which is used as a replacement for sodium chloride (table salt). Potassium chloride provides a similar salty taste but with less sodium, making it suitable for individuals who need to reduce their sodium intake for health reasons.
What spice has a smoky flavor?
For a powdered-based smoky flavor, you have a couple of choices. There is a Hickory Smoke spice on a Malto-Dextrin Base used in commerical sauage making and Hickory Smoke Salt used for barbeque sauce, gravy, and sauces. Both types can be purchased at www.thespicehouse.com. Ronski
How do you get the saltiness out of a pizza sauce?
For soup anyway you put in a piece of raw potato. The salt will be drawn into the high water content of the potato. Presumably this will work with pizza sauce as well. Otherwise you will likely have to dilute the salt with some more tomato sauce and adjust the seasonings. Good luck!
What started the spice girls?
Salt and Pepper
