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Yes, chemical changes can cause bubbling, which is a gas release occurring because of a chemical reaction. This reaction occurs because the two reactants have differing pH. Vinegar is an acid, and baking soda is a base. Nuetralization is occurring, which results in a different substance, another sign of a chemical change.
Yes, Baking powder is sodium bicarbonate (NaHCO3) and vinegar is acetic acid (CH3COOH). When you mix the two, carbon dioxide (CO2) is given off as a byproduct of the reaction.
Yes, Neutralization.The resultant product is sodium acetate, a salt
yes it is
Yes, the release of carbon dioxide on mixing and reacting both is a chemical change.
yes it foams up and is sometimes used as lava in model volcanoes
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Is baking powder fizzing in vinegar a chemical reaction?
Yes
Some baking powder from your kitchen fizzes when you put it into vinegar. Is this a chemical reaction?
Yes this is a chemical reaction The fizzing is Carbon Dioxide being generated as the baking soda reacts with the vinegar.
If baking powder fizzes in vinegar is it a chemical reaction?
yes, because the powder reacts after hitting the vinegar.
What will happen if I insert the vinegar into baking powder?
It'll cause a chemical reaction. jdiesel121... this is true it will cause a chemical reaction but depending on the amount of vinegar you put in the powder is how the two react like if you put a little bit of vinegar in alot of powder then it wont do much but if you put alot of vinegar in alot of baking powder then it will be like putting a whole pack of mentos in a two leater of diet coke it goes every where.
What change is it when Some white powder from your kitchen fizzes when you put it into vinegar?
The white powder is likely baking soda (sodium bicarbonate). When combined with vinegar (acetic acid), a chemical reaction occurs that produces carbon dioxide gas, causing the fizzing or bubbling effect. This reaction is an example of an acid-base reaction, where a new substance is formed.
Is mixing baking powder and vinegar a chemical change?
Yes.
Is baking powder and vinegar is reversible or irrversible?
The chemical reaction that results when baking power is combined with vinegar is irreversible. Once combined, the two elements cannot be separated, and the action of acid on base cannot be reversed.
What things will slow down or speed up a chemical reaction such as between vinegar and baking powder?
Heat would speed up the reaction, while cold would slow the reaction.
What can you mix to get a chemical reaction?
You can mix substances that react with each other, such as an acid and a base, to produce a chemical reaction. The reaction will result in the formation of new substances with different properties than the original ones.
Can baking powder react to an exothermic chemical reaction?
Baking powder is thermally decomposed by heating (absorb heat).
Is baking powder a gas that makes a cake rise a chemical reaction?
Baking powder is not a gas, but it does make a cake rise by releasing carbon dioxide into the batter through chemical reaction.
What happens when vinegar is added to baking powder?
What can happen if baking soda and vinegar mix?
