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If you double the amount of ingredients in a pancake recipe will it change the quality of the pancakes?
Wiki User
∙ 15y ago
It shouldn't. The biggest factor affecting the texture/quality would be how much mixing you do. Stir only as much as needed to incorporate all ingredients into a smooth, lump-free batter.
Wiki User
∙ 15y ago
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How many grams of fiber in Ihop pancakes?
7grams of fiber are available in lhop pancakes.
Is pancake mix cheaper than making them from scratch?
It depends how you define cheaper. If you buy full packets of ingredients, but only use a small quantity of each of the ingredients for the pancakes, and look at what the cost of that small quantity would have been, it works out cheaper to buy the ingredients. However if you look at the cost of buying the full amount of ingredients, packet mix is cheaper. So if you buy the ingredients and intend to use the entire quantity of all of them, it works out cheaper than packet mix.
How do you do pancack?
the panckae man in 3000000000000000 aaaadddd in Floridathis is the way to make pancake:The following ingredients will make about 18 four-inch pancakes (more or fewer, depending on the size). You may change the amounts of ingredients according to the amount of which you wish to serve. 2 cups self-rising or all-purpose flour2 eggs1 1/2 cups of milk2 1/2 tablespoons baking powder2 tablespoons butter3 tablespoons sugar2 tablespoons of vanilla (optional)10 medium blueberries (optional)12 Chocolate Chips (optional)If you use baking soda, the pancakes will taste like baking soda.StepsCrack eggs into a bowl and beat until fluffy. Add in the dry ingredients, and milk.Melt butter and add to mix. Stir gently, leaving some small clumps of dry ingredients in the batter. Do not blend until completely smooth. Your pancakes will be tough and flat as opposed to fluffy if the batter is smooth.Heat your frying pan to a medium low flame. If you have an initial "pancake" setting on your stove, use that. Be sure to use non-stick spray, or a pat of butter so the pancakes won't stick.Sprinkle a few flecks of water onto your pan. If it 'dances', or jumps from the pan with a sizzle, the pan is ready for the batter.Pour about 3 tablespoons to 1/4 cup batter from the tip of large spoon or from a pitcher onto the hot griddle(Or your greased frying pan). The amount you pour will decide the final size of your pancakes. It is best to begin with less batter, and then slowly pour more batter onto the pan to increase the pancake size.Cook for about two minutes or until the pancake is golden. You should see bubbles form and then pop around the edges. When the bubbles at the edge of the batter pop and a hole is left that does not immediately close up, flip the cake gently.Cook the other side until golden and remove. Want a deeper color? Repeat the steps for another thirty seconds per side until the pancake is done enough for your tastes.Enjoy! Try adding butter, peanut butter, syrup, jelly, or fruit to your pancakes for a different, more exciting flavor. The varieties are endless.These are the most delectible pancakes you will ever taste. Trust me, I've tasted them!!its delicious that you wouldn't believe.
Are generic medications exactly the same as their counter parts?
They should have the same amount of active ingredients. Other inert ingredients might differ. Be sure to buy a reliable brand, though. Some do not have the same quality or amounts of the main ingredients.
How to make pancakes?
Making pancakes can be simple especially if you use complete ready to mix pancake mix. If you are using this kind of mix then you simple add water as directed on the box and mix, you can also be creative and add cinnamon and a little bit of vanilla extract or you can add your favorite fruit to the mix. Next heat a frying pan with butter and make sure you cover the pan, get the pan very hot and add your mix according to the size pancakes you would like. Watch the pancakes and when you notice bubble or small holes on the uncooked side of the pancakes they are ready to be flipped. Complete these steps until your mix is gone or until you have the desired amount of pancakes. you can do all that or you can just open up the pantry door and take out the box add water and your done ta da
How many ounces are in 1 pound of pancake mix?
The same amount that are in a pound of anything - 16
You dont have flour to make corn fritters can you use pancake mix?
Yes, but reduce the amount of baking powder, salt and oil/fat in the original recipe, as pancake mix includes all of these.
How do you make drop pancakes properly?
If you have not made these before, start off with a basic pancake's mix. Here is the recipe 3/4 of a cup flour 5/8 of a cup milk medium egg sugar (roughly 100g) Mix the egg, flour and milk until it is a smooth and runny consistency. Put more milk in if needed. Put about 25g of sugar in and continue to stir. Here's the 'drop' bit Put some butter in a frying pan, then pour a small amount of your mixture in, depending on how big you want your pancake to be. After about a minute, turn it over and it should be pale brown. After another minute, put the pancake on a large plate. Repeat this until there is no more mix. Now, sprinkle the remaining sugar over your pancakes. Eat while warm. If they have cooled, pop them in the microwave or oven for 10-20 seconds. Enjoy
Are pancakes fattaning?
Well if u too much they are but if u eat a reasonable amount they are fine
How did he make pancakes?
Pour. Only. A. Small. Amount. In. Then. Wait. Good. Now. There. Ready. For. Eating. Enjoy!
How do you make pancack?
This is a really good hotcake recipe. JANICE'S HOTCAKES These are a Saturday morning must at our house! 1 slightly rounded tbsp. sugar 1 tbsp. baking powder 1/2 tsp. salt 1 egg 2 tbsp. oil 1 c. milk Stir together flour, sugar, baking powder and salt. Add the egg, oil and milk. Stir with wire whip until fairly smooth. Bake as usual on hot griddle. Makes 4 (6" to 7") hotcakes.
A recipe calls for these ingredients 2 1 4 cups of flour 1 8 cup of cocoa and 1 1 2granulatedof sugar what is the total amount of ingredients?
The ingredients that you have listed are, flour, cocoa and granulated sugar. Therefore, the amount of ingredients are 3.
