Illinois farmers usually plant somewhere around one million acres of wheat each year. 2010 was an exception, though, since that year they only planted one-third as much. Yields are typically in the 55 - 60 bushel per acre range.
It varies from year to year, but in the last few years, it has averaged around 600 million bushels per year.
In the US, wheat is mostly grown in the prairie states: Kansas,North and South Dakota and Minnesota. Wheat can be grown in cold climates where corn and soy beans can not be grown. However, wheat can be grown in warmer places- some considerable amounts of wheat are grown wherever there is cropland.
One way to complete the sentence would be: Corn is to Nebraska as wheat is to Kansas. The reason is that agriculturally, corn is the main crop grown in Nebraska, and wheat is the main crop grown in Kansas.
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Wheat, Corn, Soybeans, Sunflowers,
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The states that make up the wheat belt are parts of Kansas, Oklahoma, Texas, Nebraska, and Colorado. Parts of Montana, North Dakota, South Dakota and Minnesota are also states in the wheat belt.
Much of the nation's wheat is grown on the Great Plains. The geographic position of the Great Plains plays a huge role in influencing the climate that is favorable for growing wheat.
Oats are a cereal crop like wheat, but a different species.
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In 2013 the area cultivated with wheat was 2 135 000 ha.
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The major agricultural products of Oklahoma are dairy, poultry, fishing, hay, vegetables.