to give shine to the products .the salt is added into eggwash
5 cups of salt
How much salt water is present is not important, the problem is what is the concentration of salt in the water. The saltier it is, the denser the salt water becomes. If the salt water is denser in comparison to the density of the egg (which will more or less vary with each egg), then the egg will float; if not, then the egg will sink.
two cups
The problem statement is to determine how much salt needs to be added to water in order for an egg to float in it. This involves experimenting with different amounts of salt until the egg reaches a buoyant state in the water.
About 6 tablespoons
pour two 30ml cups salt in water for mix it stir well. place the egg in that salt water and leave it for 2to3 days now your bouncy egg is ready!
The Buoyancy of an Egg
Yes because you will need to drink water to wash down all that salt and it will cause cravings for salt
Just add another egg and a little more of the other ingredients.
Yes . Egg float in salt water because salt water is much densier than pure water
Yes . Egg float in salt water because salt water is much densier than pure water