Cooked chicken meat should be refrigerated as soon as possible after cooking. It can generally be left out on a counter for an hour. Usually for as long as it takes to eat dinner. It should then be put away.
Turkey can be left out for a little bit after its done. However, it should have liquid injected into it, so it does not dry.
You should leave cooked deer out on the counter for only 30 minutes.
A 14.33 pound turkey should be cooked for about 2 hours. The turkey should be cooked at 325 degrees.
A 5.7 kg turkey should be cooked for at least 3 hours. The turkey should be cooked at 325 degrees.
If raw, 3 to five days if kept in the refrigerator. If cooked, the same.
A 3 kg turkey should be cooked for about 2.3 hours in an oven. A turkey butterfly should be cooked at a temperature of 325 degrees.
Kentucky Legend Oven Roasted Turkey Breast can be cooked for about 15 to 20 minutes under 350 degrees in the oven. It does not have to be cooked very long as it is already a fully cooked turkey.
Up to 2 years.
not longer that 2 days
You can typically leave out cooked turkey bacon for a few hours without it spoiling. It should be covered with a napkin or paper towel.
Yes, as long as it is well cooked.