there isn't one, for onion powder is a powder
Onion salt tastes like "salty onion". Onion powder just tastes like "onion". I use both onion and garlic powder a lot, but have never used either onion salt or garlic salt, so I can use salt independently (control the amount).
You could use green onions or onion powder.
If I not have time then I mix powder of onion
there isn't one, for onion powder is a powder
Quercetin is a flavonoid and can be used as an antioxident. It does not disappear when red onion is dried and ground into a powder.
1/8 teaspoon onion powder equals 1 tablespoon minced onion also read as this: 1/8 teaspoon onion powder equals 1/16 cup of minced onion
Onion salt contains salt also whereas onion powder only contains powdered onion.
Leeks have a flavor that is similar to onions, and it is possible to get leek soup mix (although it is not nearly a widely distributed as onion soup mix) which can be quite delicious. Beyond that, there are lots of soup mixes, experiment and find one you like.
yes you can... but you wont get the same favor as you would if you used the salt. I hope that helped Personally I prefer onion powder to onion salt. You can control the amount of salt you add to the dish, and onion powder is more cost efficient because you get more flavor for about the same price.
ketchup
It depends on the type of fruit or vegetable that is being used to make the ketchup..The ketchup that we enjoy, and very much familiar with, is made from the following ingredients: tomato concentrate (tomato puree made from vine ripe tomatoes), sugar, distilled vinegar (wine venegar or apple cider vinegar), salt, onion powder, garlic powder, and natural flavors (the last three ingredients are use about 2%).