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Here's a great recipe. Go to Motherearthnews.com and put in Making mead in the search engine, and print the recipe. It is very easy but remember to sanitize EVERYTHING!! Even the packet of yeast if you are using a yeast especially made for making your mead. I made mine using the Fiji water, and 24 ounces of honey and it worked for 14 weeks. It will be ready to drink on February 14, 2011, although it had quite a punch when I bottled it. Hope this helps!!
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What is bee wine called?
Mead is a type of wine made from honey produced by bees.
What do you call alcoholic liquor made of fermented honey?
It's called Mead, or "Honey Wine".
Other than honey what did the Norse use in making wine?
Mead was made with barley, honey, spices, fruits, yeast, (it was closer to beer than wine!)
Name of ancient Greek beverage?
oinos (wine) oinomel (wine and honey - mead) (meli = honey)
Is mead another name for honey liquor?
Another name for honey liquor is mead. Mead is an alcoholic beverage, made from honey and water via fermentation with yeast. Its alcoholic content may range from that of a mild ale to that of a strong wine. It may be still, carbonated, or sparkling; it may be dry, semi-sweet, or sweet. Mead is often referred to as "honey wine."
In the Middle Ages what was mead?
mead is simply what we would call today "honey-wine" it is simply a fermented beverage made of water, honey, and yeast.
What is the ancient greek drink of wine and honey used to treat gout?
Oenomel-- from Greek oinos(wine) & mel(honey)
What did the Roman drink?
wine, mulsum, barley water, rose honey.
What drinks did the viking drink?
water beer wine The Vikings typically drank mead, a strong wine made from fermented honey.
What food will not spoil?
honey and wine are only which not get spoiled.
What is another name for liquor?
Another name for honey liquor is mead. Mead is an alcoholic beverage, made from honey and water via fermentation with yeast. Its alcoholic content may range from that of a mild ale to that of a strong wine. It may be still, carbonated, or sparkling; it may be dry, semi-sweet, or sweet. Mead is often referred to as "honey wine."
Why was Tudor wine called mead?
Mead is fermented the fermented mixture of honey and water. It really is not wine.
