Food poisoning is most commonly spread from food that contains unhealthy bacteria to humans who come into contact with that food. If the bacteria is not killed by cleaning supplies or proper storage, it can work its way into the system of anyone who unknowingly ingests it. Widespread food poisoning cases most often occur when a large batch of food is contaminated with a virus or bacteria and served to a person or persons. Those infected with food poisoning can spread it to others through their fecal remnants. This can be prevented by diligently washing one's hands, avoiding physical contact with others and seeking treatment from a Doctor Who may be able to prescribe.
Food poisoning is most commonly spread from food that contains unhealthy bacteria to humans who come into contact with that food. If the bacteria is not killed by cleaning supplies or proper storage, it can work its way into the system of anyone who unknowingly ingests it. Widespread food poisoning cases most often occur when a large batch of food is contaminated with a virus or bacteria and served to a person or persons. Those infected with food poisoning can spread it to others through their fecal remnants. This can be prevented by diligently washing one's hands, avoiding physical contact with others and seeking treatment from a Doctor Who may be able to prescribe.
Definitely. The only reason you don't get a sickness twice is because your body has produced antibodies to attack the viruses before they spread. Food poisoning can come from anything that has happened to the food, so there are many different types of food poisoning. There are also many different types of food that you can get food poisoning from.
It is possible to pick up the germs from food poisoning and spread it around. Hope this helps! :)
food poisoning is spread by uncooked or undercooked food or eating food that has been contaminated by e coli ( stuff found in poop).
Yes.
Leave food for three days openly bacteria will automatically attack on them.
In the food you eat, if it smells it has food poisoning in it
Spores can increase the risk of poisoning because they are often heat-resistant and can survive cooking. If ingested, these spores can germinate and produce toxins inside the body, leading to poisoning. This is why proper food handling and storage are crucial in preventing spore-related food poisoning.
Usually food poisoning bacteria are spread by things like uncooked or improperly prepared/cooked proteins, food stored or cooked at the wrong temperature, moldy foods, unwashed hands or tools used in the preparation process etc.
The shape of food poisoning? depends I suppose on what bacteria caused the food poisoning in the first place.
Yes, life abounds everywhere on our planet. This is often the result of an attack of food poisoning or infective diarrhea.
You can get food poisoning at any age if you eat it
the owner of the place you got the food poisoning from