Farmers just randomly thought of it
There is food all over the world and before they became farmers they probably ate what they could find.
The over production of crops and the land they owned was almost worthless
Economies of Scale
fixed if for mass production while programmable is for batch production
During the years of the 1890's through the 1920's, farmers faced one major problem. Competitors began farming, and over production caused falling prices.
Farmers have to get a lot of food for the winter so the animals have food so they don't die and you have to find a good place to put him in because they will fart all over the placethey actually have to get sseds
T words that describe food: * tangy * tart * tasty * Thai * terrible! * tough (as in over cooked meat)
food food food is just food get over it and move on dummy lol always wanted to say that ok bye
Traditional subsistence farmers who practiced shifting cultivation would clear a small area of land, grow crops for a few years until the soil fertility declined, then move to a new area to allow the old one to recover. This process helped them maintain soil fertility and sustain their food production over time.
Originally, it was used to describe poor farmers in Russia who had worked their way to affluence. During the Soviet era, it was applied to farmers who resisted handing over their harvests to the detachments which came from Moscow to redistribute it.
Yes, farmers typically own the land they work on in order to cultivate crops or raise livestock. Land ownership allows farmers to have control over their production process and make decisions regarding how to use the land for agricultural purposes.