can i use basil instead of parsley for lamb chops
Here are a list of natural ingredients - chile, pepper, mustard seed, salt, ginger, bay leaves, cloves, basil, chives, and parsley.
yes, i put a 1 sprig of it in each ice cube tray segment and then fill it with water. Then you can take a few out when you are cooking and drop them in the pan. Or you can always leave them out to defrost and use them.
yes, i put a 1 sprig of it in each ice cube tray segment and then fill it with water. Then you can take a few out when you are cooking and drop them in the pan. Or you can always leave them out to defrost and use them.
Cilantro has a very distinctive flavor, especially in Mexican cooking so there really is no substitute but you can use flat-leaf parsley if you want a milder flavored green leaf for garnishes and salads.
There are several ways to use the word cod in a sentence. For example, I think I will make a dinner of cod for the family. Cod is a type of fish that is very popular.
There is no synonym, but parsley is a herb, or an ingredient.Its use as a garnish could have the synonym decoration, adornment, or trimming.
Parsley garlic, basil, and olive oil, but also it depends on how you are cooking it.
I was told by my mother-in-law to soak raw. previously frozen fish in milk before cooking to remove any "old" or frozen taste, and enhance it's flavor.
Because cod has good flavor
Yes, I'm certain that Italian parsley would not be toomuch different in flavor over regular parsley. Italian parsley is probably has a stronger flavor so just add a little more regular parsley to bring out the flavor; probably another 1/4 of what is needed.
yes, parsley is great for guinea pigs! it gives them good nutrients and vitamin c! they will do almost anything for parsley.(at least my guinea pigs do). they love parsley!yes but use only organic parsley and rinse it with cold water