What do I use my recipe calls for chocolate pieces do I use chocolate chips or bakers chocolate?
In cookie recipes, the recipe probably means semi-sweet
chocolate chips. Bakers' chocolate, which is usually unsweetened,
would be far too bitter. But you have a lot of choices, depending
on the taste you want in your cookies. Semi-sweet chocolate chips
tend to be the most popular, but you could choose chocolate mint
chips, peanut butter, butterscotch, white chocolate chips or
chocolate pieces of various sizes, from mini-chips to the larger
"chunks."