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What does the percentage on chocolate bars mean?
It means the percentage of cocoa that used to make the chocolate. 85% is very dark chocolate, for example, is quite bitter and actually the healthiest of chocolates. Milk chocolate contains approximately 20% cocoa.
How to make white chocolate out of dark chocolate?
You simple have to add milk to the dark chocolate to make the white chocolate.
How did Aztec use chocolate?
he used it to make bitter
Why is dark chocolate nasty?
It is more a case of what you are used to. Some people love dark chocolate. Dark chocolate has more cocoa and less sugar. This gives it a more sharp flavor than people that are used to milk chocolate are used to, which could make it unappealing to that person.
How do you make a chocolate cake really dark?
Putting dark chocolate in the mixture.
Is dark chocolate bitter?
They are a bit more bitter than milk chocolate would be (which is the most commonly used and eaten chocolates), but they are still sweet enough not to taste bad and to be used in recipes without the needed addition of sugar.
Which Mesoamerican civilization used cacao to make a bitter chocolate drink?
The Mayans.
Which civilization used cacao to make a bitter chocolate drink?
Mayan but are you in FLVS.
Is dark chocolate healthier than broccoli?
Dark chocolate contains a higher percentage of cocoa liquor which is rich in antioxidants. Many dark chocolates also contain less sugar than milk chocolate, and many have a higher fiber content.
Why does chocolate have milk?
Not all chocolate has milk but milk chocolate has milk in it because most people prefer it that way.... as in they prefer the taste, because pure chocolate is quite bitter so they add milk, sugar, etc. to make it taste better. But some people prefer it without.
Can milk chocolate replace bitter chocolate?
Few more calories and will make it sweeter if using for breads the answer is definently a yes.
Can sugar turn to something bitter?
Yes if you make a dark caramel with it.
