danish pastry
No, bread would not be bread or bread dough without flour, and it definitely would not rise.
Corn bread. Why?
Land Without Bread was created in 1933-12.
The duration of Land Without Bread is 1620.0 seconds.
Unleavened bread is bread without yeast. Today it could be tortillias. Yeast used to go bad very quickly an ussually distroyed the bread. Unleavened bread is bread without a flaw, or perfect bread.
There is no bread without flour.
Unleavened bread is basically a bread without yeast. recipe.com has a few recipes.
Unleavened bread, bread without yeast
The main chemical formula in bread is C6H12O6, which represents glucose, a simple sugar. Additionally, bread also contains other macromolecules such as starch (C6H10O5)n and proteins (various amino acids), which contribute to its structure and nutritional content.
Despite the huge amount of chemicals put into modern bread there is no move yet to call bread a chemical. Thus it has no specific chemical formula. Bread is mostly comprised of starch and cellulose, both of which are massive molecular constructs of basic sugars. Thus bread is mainly Carbon, Hydrogen and Oxygen.
its made up. Its actually bread without yeast( like what Jews have as a substitute for bread during passover)