If the food has not cooked long enough to be thoroughly cooked through, or as browned as it should be, it has been inadequately cooked.
Measuring the internal temperature.
Yes, provided it is thoroughly cooked.
Meat that is not thoroughly cooked can lead to food poisoning resulting in severe sickness and even death. A meat thermometer helps a cook determine if food is cooked adequately to help prevent this.
Well, it grows on food even if it is cooked through perhaps because of the room temperature it is being stored in. It comes from the particles and bacteria floating in the air.
it is ok as long as it is cooked thoroughly. freshly cooked is preferred.
The Food Standards Agency is a government department of the UK. Bacteria are killed at high temperatures so it is important that food is cooked thoroughly to a core temperature of at least 75 degrees C for at least two minutes.
Yes, glass turntable is 12-3/4" and rotates so that you food is cooked evenly and thoroughly. You can also remove the cooking rack for additional space.
Chicken is a healthy and versatile meat. If it is not cooked enough it is potentially dangerous and can cause harmful effects to your health. Any bacteria in fresh chicken will be killed by thoroughly cooking the chicken. However, there are other types that will remain even after cooking. So make sure that you thoroughly cooked your chicken meals before eating. As for rice, it's considered potentially hazardous because it contains moisture and is a low acid food. See related links for an article explaining potentially hazardous food.
Fires were lit and food cooked.
They cooked it They cooked it
Thinner cuts of meat cook more quickly. Using thin cuts of meat may also ensure that it gets thoroughly cooked in the center.